Comments for Precarious Panther

Comment on Carrot Cupcakes with Lemon Cheese by Adam Benson

Adam Benson — Sun, 03 Apr 2011 09:02:14 +0000

Whoa – this was actually a post from ages ago. Blog must have reposted it cos I fixed a typo today whilst making another batch of them..

Comment on Mississippi Mud Cake by Jo

Jo — Mon, 27 Sep 2010 09:44:18 +0000

I have also made this many times and for a truly memorable cake I ice with chocolate ganache and substitute a little of the water for more whiskey.

Comment on Mississippi Mud Cake by Panther

Panther — Mon, 20 Sep 2010 07:46:12 +0000

Thanks for the comment – we’ve got a decent espresso machine so I’ll have to try real coffee

Comment on Mississippi Mud Cake by Tim Metcalf

Tim Metcalf — Mon, 20 Sep 2010 07:42:47 +0000

I have made this recipe many times, it is brilliant. There is one flaw though, probably due to Australia’s historical food availability, which is the use of instant coffee and hot water. I dont do this. This cake is much better with real coffee. So make two cups of very strong arabica bean coffee, fresh ground. Pour one cup into the recipe and drink the other yourself.
The cake looks better with icing sugar dusting

Comment on Soft Pecan & White Chocolate Cookies by Lyndall McAuley

Lyndall McAuley — Tue, 03 Aug 2010 10:55:14 +0000

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